Macronutrients
Energy 413,0 kcal / 1.728,0 kJ
Protein 14,0 g
Carbohydrates 46 g
Sugar content in carbohydrates 10,0 g
Fat 17,0 g
Saturated fat content in fats 2,2 g
Others
Fiber 15,8 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL