Macronutrients
Energy 202,0 kcal / 845,2 kJ
Protein 0,2 g
Carbohydrates 26,8 g
Sugar content in carbohydrates 26,7 g
Fat 9,1 g
Saturated fat content in fats 6,6 g
Others
Fiber n.A.
Sodium 0,1 g
by Open Food Facts is licensed under ODbL