Macronutrients
Energy 210,0 kcal / 878,6 kJ
Protein 12,0 g
Carbohydrates 13 g
Sugar content in carbohydrates 1,3 g
Fat 12,0 g
Saturated fat content in fats 1,0 g
Others
Fiber 1,1 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL