Macronutrients
Energy 494,0 kcal / 2.066,9 kJ
Protein 7,1 g
Carbohydrates 62 g
Sugar content in carbohydrates 29,0 g
Fat 24,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 2,6 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL