Macronutrients
Energy 219,0 kcal / 916,3 kJ
Protein 6,5 g
Carbohydrates 28 g
Sugar content in carbohydrates 2,2 g
Fat 7,8 g
Saturated fat content in fats 0,9 g
Others
Fiber 5,4 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL