Macronutrients
Energy 495,0 kcal / 2.071,1 kJ
Protein 6,2 g
Carbohydrates 64,5 g
Sugar content in carbohydrates 26,0 g
Fat 23,0 g
Saturated fat content in fats 20,2 g
Others
Fiber 2,4 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL