Macronutrients
Energy 483,0 kcal / 2.020,9 kJ
Protein 8,5 g
Carbohydrates 55 g
Sugar content in carbohydrates 18,0 g
Fat 24,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 6,2 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL