Macronutrients
Energy 506,0 kcal / 2.117,1 kJ
Protein 7,2 g
Carbohydrates 62 g
Sugar content in carbohydrates 29,0 g
Fat 25,0 g
Saturated fat content in fats 17,0 g
Others
Fiber 1,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL