Macronutrients
Energy 45,0 kcal / 188,3 kJ
Protein 0,9 g
Carbohydrates 2,6 g
Sugar content in carbohydrates 2,5 g
Fat 2,9 g
Saturated fat content in fats 0,4 g
Others
Fiber 2,6 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL