Macronutrients
Energy 203,0 kcal / 849,4 kJ
Protein 42,7 g
Carbohydrates 0,7 g
Sugar content in carbohydrates 0,7 g
Fat 3,2 g
Saturated fat content in fats 1,2 g
Others
Fiber n.A.
Sodium 2,3 g
by Open Food Facts is licensed under ODbL