Macronutrients
Energy 180,0 kcal / 753,1 kJ
Protein 17,0 g
Carbohydrates 5 g
Sugar content in carbohydrates 3,2 g
Fat 8,7 g
Saturated fat content in fats 0,9 g
Others
Fiber 6,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL