Macronutrients
Energy 463,0 kcal / 1.937,2 kJ
Protein 28,6 g
Carbohydrates 2,1 g
Sugar content in carbohydrates 2,1 g
Fat 33,9 g
Saturated fat content in fats 5,1 g
Others
Fiber 24,1 g
Sodium 2,2 g
by Open Food Facts is licensed under ODbL