Macronutrients
Energy 485,0 kcal / 2.029,2 kJ
Protein 6,2 g
Carbohydrates 71 g
Sugar content in carbohydrates 26,0 g
Fat 19,0 g
Saturated fat content in fats 13,0 g
Others
Fiber 1,8 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL