Macronutrients
Energy 288,0 kcal / 1.205,0 kJ
Protein 4,4 g
Carbohydrates 18 g
Sugar content in carbohydrates 15,0 g
Fat 22,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 0,5 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL