Macronutrients
Energy 455,0 kcal / 1.903,7 kJ
Protein 7,2 g
Carbohydrates 74 g
Sugar content in carbohydrates 21,0 g
Fat 14,0 g
Saturated fat content in fats 8,4 g
Others
Fiber 2,1 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL