Macronutrients
Energy 484,0 kcal / 2.025,1 kJ
Protein 12,0 g
Carbohydrates 58 g
Sugar content in carbohydrates 3,5 g
Fat 22,0 g
Saturated fat content in fats 16,0 g
Others
Fiber 1,8 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL