Macronutrients
Energy 200,0 kcal / 836,8 kJ
Protein 8,8 g
Carbohydrates 25 g
Sugar content in carbohydrates 3,5 g
Fat 6,7 g
Saturated fat content in fats 2,2 g
Others
Fiber 2,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL