Macronutrients
Energy 160,0 kcal / 669,4 kJ
Protein 4,9 g
Carbohydrates 20 g
Sugar content in carbohydrates 3,0 g
Fat 5,8 g
Saturated fat content in fats 0,9 g
Others
Fiber 3,9 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL