Macronutrients
Energy 531,0 kcal / 2 221,7 kJ
Protein 2,1 g
Carbohydrates 65 g
Sugar content in carbohydrates 7,2 g
Fat 29,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 1,5 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL