Macronutrients
Energy 193,0 kcal / 807,5 kJ
Protein 6,0 g
Carbohydrates 33 g
Sugar content in carbohydrates 7,0 g
Fat 3,5 g
Saturated fat content in fats 0,4 g
Others
Fiber 2,5 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL