Macronutrients
Energy 520,0 kcal / 2 175,7 kJ
Protein 4,6 g
Carbohydrates 59 g
Sugar content in carbohydrates 4,3 g
Fat 29,0 g
Saturated fat content in fats 2,8 g
Others
Fiber 2,5 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL