Macronutrients
Energy 526,0 kcal / 2 200,8 kJ
Protein 4,8 g
Carbohydrates 55,3 g
Sugar content in carbohydrates 3,0 g
Fat 30,8 g
Saturated fat content in fats 3,1 g
Others
Fiber n.A.
Sodium 0,5 g
by Open Food Facts is licensed under ODbL