Macronutrients
Energy 458,0 kcal / 1 916,3 kJ
Protein 3,6 g
Carbohydrates 53 g
Sugar content in carbohydrates 25,0 g
Fat 25,0 g
Saturated fat content in fats 17,0 g
Others
Fiber n.A.
Sodium 0,4 g
by Open Food Facts is licensed under ODbL