Macronutrients
Energy 239,0 kcal / 1 000,0 kJ
Protein 10,0 g
Carbohydrates 28 g
Sugar content in carbohydrates 0,5 g
Fat 2,6 g
Saturated fat content in fats 0,6 g
Others
Fiber 31,0 g
Sodium 3,7 g
by Open Food Facts is licensed under ODbL