Macronutrients
Energy 569,0 kcal / 2 380,7 kJ
Protein 4,3 g
Carbohydrates 52 g
Sugar content in carbohydrates 48,0 g
Fat 38,0 g
Saturated fat content in fats 8,6 g
Others
Fiber n.A.
Sodium 0,1 g
by Open Food Facts is licensed under ODbL