Macronutrients
Energy 466,0 kcal / 1 949,7 kJ
Protein 9,1 g
Carbohydrates 46 g
Sugar content in carbohydrates 34,0 g
Fat 27,0 g
Saturated fat content in fats 13,0 g
Others
Fiber 1,9 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL