Macronutrients
Energy 218,0 kcal / 912,1 kJ
Protein 7,0 g
Carbohydrates 32 g
Sugar content in carbohydrates 3,0 g
Fat 6,5 g
Saturated fat content in fats 0,8 g
Others
Fiber 1,8 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL