Macronutrients
Energy 172,0 kcal / 719,7 kJ
Protein 5,8 g
Carbohydrates 32 g
Sugar content in carbohydrates 0,5 g
Fat 2,4 g
Saturated fat content in fats 0,3 g
Others
Fiber 3,8 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL