Macronutrients
Energy 430,0 kcal / 1 799,1 kJ
Protein 40,0 g
Carbohydrates 15,1 g
Sugar content in carbohydrates 5,7 g
Fat 19,9 g
Saturated fat content in fats 2,9 g
Others
Fiber 15,1 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL