Macronutrients
Energy 91,0 kcal / 380,7 kJ
Protein 1,2 g
Carbohydrates 21 g
Sugar content in carbohydrates 21,0 g
Fat 0,5 g
Saturated fat content in fats 0,1 g
Others
Fiber 0,6 g
Sodium 1,0 g
by Open Food Facts is licensed under ODbL