Macronutrients
Energy 505,0 kcal / 2 112,9 kJ
Protein 5,0 g
Carbohydrates 60 g
Sugar content in carbohydrates 41,0 g
Fat 26,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 4,0 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL