Macronutrients
Energy 371,0 kcal / 1 552,3 kJ
Protein 13,0 g
Carbohydrates 3,5 g
Sugar content in carbohydrates 1,6 g
Fat 24,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 45,0 g
Sodium 3,0 g
by Open Food Facts is licensed under ODbL