Macronutrients
Energy 235,0 kcal / 983,2 kJ
Protein 8,7 g
Carbohydrates 15 g
Sugar content in carbohydrates 2,2 g
Fat 12,0 g
Saturated fat content in fats 1,7 g
Others
Fiber 16,0 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL