Macronutrients
Energy 499,0 kcal / 2 087,8 kJ
Protein 7,0 g
Carbohydrates 62 g
Sugar content in carbohydrates 29,0 g
Fat 24,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 3,5 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL