Macronutrients
Energy 495,0 kcal / 2 071,1 kJ
Protein 6,0 g
Carbohydrates 63 g
Sugar content in carbohydrates 28,0 g
Fat 24,0 g
Saturated fat content in fats 12,0 g
Others
Fiber 3,5 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL