Macronutrients
Energy 91,0 kcal / 380,7 kJ
Protein 6,9 g
Carbohydrates 11 g
Sugar content in carbohydrates 2,2 g
Fat 1,8 g
Saturated fat content in fats 0,3 g
Others
Fiber 1,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL