Macronutrients
Energy 429,0 kcal / 1 794,9 kJ
Protein 3,7 g
Carbohydrates 69 g
Sugar content in carbohydrates 45,0 g
Fat 15,0 g
Saturated fat content in fats 5,0 g
Others
Fiber 1,4 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL