Macronutrients
Energy 360,0 kcal / 1 506,2 kJ
Protein 7,9 g
Carbohydrates 48 g
Sugar content in carbohydrates 15,0 g
Fat 14,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 5,0 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL