Macronutrients
Energy 126,0 kcal / 527,2 kJ
Protein 4,8 g
Carbohydrates 18 g
Sugar content in carbohydrates 2,3 g
Fat 3,3 g
Saturated fat content in fats 1,9 g
Others
Fiber 3,2 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL