Funghetti raviolis aux cèpes à la farine de sarrasin

Macronutrients
Energy	244,0 kcal / 1 020,9 kJ
Protein	11,0 g
Carbohydrates	32 g
Sugar content in carbohydrates	1,4 g
Fat	7,4 g
Saturated fat content in fats	4,7 g

Others
Fiber	n.A.
Sodium	0,6 g

by Open Food Facts is licensed under ODbL