Macronutrients
Energy 385,0 kcal / 1 610,8 kJ
Protein 7,0 g
Carbohydrates 80 g
Sugar content in carbohydrates 25,0 g
Fat 3,1 g
Saturated fat content in fats 1,1 g
Others
Fiber 4,7 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL