Macronutrients
Energy 343,0 kcal / 1 435,1 kJ
Protein 15,0 g
Carbohydrates 53 g
Sugar content in carbohydrates 1,7 g
Fat 5,4 g
Saturated fat content in fats 0,9 g
Others
Fiber 11,0 g
Sodium 1,2 g
by Open Food Facts is licensed under ODbL