Macronutrients
Energy 355,0 kcal / 1 485,3 kJ
Protein 23,4 g
Carbohydrates 37,2 g
Sugar content in carbohydrates 9,6 g
Fat 10,4 g
Saturated fat content in fats 3,1 g
Others
Fiber 6,3 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL