Macronutrients
Energy 442,0 kcal / 1 849,3 kJ
Protein 8,0 g
Carbohydrates 69 g
Sugar content in carbohydrates 30,0 g
Fat 14,0 g
Saturated fat content in fats 4,5 g
Others
Fiber 3,0 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL