Macronutrients
Energy 465,0 kcal / 1 945,6 kJ
Protein 8,6 g
Carbohydrates 2,9 g
Sugar content in carbohydrates 2,7 g
Fat 47,0 g
Saturated fat content in fats 21,0 g
Others
Fiber 0,5 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL