Macronutrients
Energy 621,0 kcal / 2 598,3 kJ
Protein 21,5 g
Carbohydrates 7,8 g
Sugar content in carbohydrates 4,8 g
Fat 53,2 g
Saturated fat content in fats 53,2 g
Others
Fiber 11,8 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL