Macronutrients
Energy 496,0 kcal / 2 075,3 kJ
Protein 6,4 g
Carbohydrates 67 g
Sugar content in carbohydrates 25,0 g
Fat 22,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 2,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL