Macronutrients
Energy 483,0 kcal / 2 020,9 kJ
Protein 6,8 g
Carbohydrates 59 g
Sugar content in carbohydrates 34,0 g
Fat 24,0 g
Saturated fat content in fats 13,0 g
Others
Fiber 1,8 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL