Macronutrients
Energy 502,0 kcal / 2 100,4 kJ
Protein 6,8 g
Carbohydrates 66 g
Sugar content in carbohydrates 26,0 g
Fat 23,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 2,1 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL