Gateau breton (Caramel au beurre salé)

Macronutrients
Energy	495,0 kcal / 2 071,1 kJ
Protein	5,4 g
Carbohydrates	55,9 g
Sugar content in carbohydrates	35,1 g
Fat	24,1 g
Saturated fat content in fats	14,3 g

Others
Fiber	1,1 g
Sodium	0,5 g

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